San Rafael, CA, November 03, 2021–( PR.com)– Vegan granola maker, Sweet Diane’s opened their online shop in September 2021, enabling clients throughout the nation to acquire their specialized granola. Prior to opening the online shop, just clients in the San Francisco Bay Area have actually had the ability to buy their vegan granola through regional retail websites.
” Many individuals have actually been requesting this, particularly those who have actually vacated the location or desire direct shipment of their preferred foods,” stated Diane Cowdrey, Founder and Owner of Sweet Diane’s. The business likewise just recently rebranded, utilizing a female-owned group from Norway to create their distinct Scandinavian themed product packaging.
Cowdrey, who began business in 2017, concentrated on consuming healthy, nutrition-packed food for several years and constantly had homemade granola on hand for her household. She likewise took pleasure in the sense of neighborhood that food offers. “Food brings individuals together,” she kept in mind. Sugary food Diane’s has actually been associated with the Bay Area neighborhood, contributing granola to the regional non-profits, consisting of the Ceres Project, Spirited Marin and the San Francisco-Marin Food Bank. In 2015, Cowdrey became part of the nationwide “Bakers Against Racism” effort, contributing profits to Play Marin.
Sweet Diane’s tagline is “Plant Based Comfort Food.” Cowdrey notes, “This notifies whatever we do. More plant-based consuming makes a favorable effect on the environment, and it’s the kindest diet plan option you can make.” Her objective is to support individuals consuming a plant-based diet plan and who desire tasty and tasty food to delight in.
Sweet Diane’s granola is made with easy, nutrient-packed components. Cowdrey concentrates on utilizing tidy plant-based components that are naturally gluten-free, without any ingredients.
Currently, they provide 3 tastes – Original Recipe, Orange Cranberry and Blueberry Almond, in addition to a “Granola Sampler” with all 3 tastes. In 2022, they are anticipated to reveal a compostable bulk bag. Her objective is to increase the sustainability of the business and provide clients the alternative of bigger, eco-friendly product packaging.
Contact: Diane Cowdrey, Owner